science1 distinct publisher
A marine heat wave is enough to cut omega-3 in fish by a fifth
A review of 489 experiments finds warming, not acidification, drains EPA and DHA from the food web. The headline halving comes from lab heat more than twice the 2100 projection.
Publishers:phys.org
Reality
- Evidence63
- Adoption
- Insufficient
- Hype gap+36
- Incentives55